"By reproducing the work of a craftsman on a large scale, CHÂTEAU BLANC brings life back to the most ancient methods. This is why the company’s approach compares to none other."


Product offering
4 lines of premium products






Key data
CHÂTEAU BLANC in a few figures




production sites



production lines including 3 organic certified


+ than



+ than


varieties of breads, viennoiseries, patisseries  and savoury products


+ than

33 000

tons of finished products a year

+ than

customers across the world



For more information,
Please see the CHÂTEAU BLANC website


Go to the Château Blanc website

The industrial expertise 
at the service of craft tradition


CHÂTEAU BLANC is the manufacturing division of the HOLDER Group. The breads, viennoiseries, patisseries and savoury products manufactured by CHÂTEAU BLANC convey both the taste of tradition and innovation.


CHÂTEAU BLANC has 3 manufacturing sites in Northern France : Marcq-en-Barœul, La Madeleine and Tilloy-les-Mofflaines. The 13 production lines, of which 3 are certified as organic, enable CHÂTEAU BLANC to meet any customers' requirements

This is why CHÂTEAU BLANC has won the trust of an array of customers, from the artisan bakers & patisseries to major hotels & restaurant chains, catering companies, wholesalers, frozen retailers and major supermarkets all over the world.